WE LIKE BIG POTS!
Crane Ramen is Gainesville’s first craft ramen restaurant, serving slow-food, fast! Our meat, eggs and poultry are local whenever possible, and most of our veggies come from farms located within 100 miles of the restaurant. All of our food is scratch-made! We have our stocks running 24 hours a day! For more on how to best enjoy ramen, click HERE! For Delivery, click the banner below.
Menu
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TSUKEMONO • 3.95
Seasonal Mixed PicklesHOUSE MADE KIMCHI • 3.25
SUNFLOWER SALAD • 5.95
Mixed Crones’ Cradle farm greens tossed with pickled shiitake mushrooms, sweet corn, cherry tomatoes, and a silky sunflower dressingKIMCHI BRUSSELS SPROUTS • 6.95
Roasted brussels tossed with garlic mushrooms & lardons, served with kimchi pureeKARA-AGE CHICKEN • 6.95
Wok-fried, marinated chicken thighs served with katsuobushi salt & limeGYOZA • 6.95
Panfried pork dumplings with house gyoza sauceVEGGIE GYOZA • 6.95
Panfried mixed-veggies & tofu dumplings with house gyoza sauceROASTED PORK BELLY STEAMED BUNS • 6.95
Star anise rubbed pork belly with pickled radishCHICKEN STEAMED BUNS • 6.95
Kara-age chicken tossed with rayu mayonnaise and pickled radishAGEDASHI TOFU STEAMED BUNS • 5.95
Soy-marinated tofu, wrapped in nori and flash-fried with sweet potato soy sauceDESSERT
Homemade Ice Cream • 4.95
(ask your server about today’s flavor) -
For Take Out: microwave broth for 1 min and pour over noodle bowl. .50c charge for takeout ramenSHIO • 12.95
Sea salt flavor with a blended chicken and dashi broth topped with snow crab, pork belly, six-minute egg, nori, enoki mushrooms, garlic oil and scallionsKids Bowl with choice of one protein • 8.95SHOYU • 11.95Soy sauce flavor with chicken and dashi broth topped with pork chashu, kale, soy-marinated egg, menma, nori and scallions
Kids Bowl • 7.95PAITAN • 11.95Rich, hearty chicken broth topped with roasted lemon chicken, chef’s greens, soy–marinated egg, nori, lemon oil and scallions
Kids Bowl • 7.95MARKET VEGGIE MISO 2.0 • 11.95
White Miso/sweet potato broth topped with roasted pumpkin, enoki mushrooms, seasonal vegetables, scallions and aromatic sweet potato oilKids Bowl • 7.95TONKOTSU • 12.95Pork-bone broth topped with pork chashu, pork belly, woodear mushroom, house hot sauce, soy-marinated egg, black garlic oil and scallions
Kids Bowl with choice of one protein • 8.95SPICY PULLED PORK PAITAN • 12.95
Hot & spicy soy sauce avor chicken broth avored with rayu and house hot sauce, topped with spicy pulled- pork, soy-marinated egg, enoki, pickles and scallionsKids Bowl • 8.95GARLIC & GINGER MAZEMAN • 10.95
Shredded pork belly with garlic chips, shiitake mushrooms, dried shrimp and tamago (egg)ADD TOPPINGSLemon Chicken – 2.50Pork Chashu – 2.50Pork Belly – 2.50Pulled Pork – 2.50Soy-marinated Egg – 2.006 Minute Egg – 2.00Extra Noodle (Kae-Dema) – 2.00House Hot Sauce – .50Extra-Hot Chili Oil (RAYU) – .50Seasonal Fresh Greens – 1.00BEER
Draft
Please ask your server about rotating local draftsBy the Bottle/Can
JAPANESE BEER
Asahi Lager – 6
Sapporo Light – 4
Kirin Ichiban – 4
Orion – 7CRAFT BEER
Bell’s Two Hearted Pale Ale (16oz) – 5
Steigl Radler – 6WINE
By the Glass/BottleWHITE
House White Wine – 5/19
Goats do Roam – 7/27
Bonpas Luberon – 9/35RED
House Red Wine – 5/19
Padrillos Malbec – 7/27
Steven Vincent Pinot Noir – 9/35TEA
Hot Oolong, Iced Oolong – 2
Pot of Oolong – 5NON-ALCHOHOLIC DRINKS
Bottles and Cans
Ramune Japanese Soda – 3
Coke-Cola/Diet Coke – 2
Sprite/Ginger Ale/Club Soda – 2HOUSE SODA – 3
Ginger Lemon
Cherry-YuzuSAKE
By the Glass/CarafeDassai 50 – 9/27
Daiginjo Nigori type, bright, creamy, semi-dryTozai Well of Wisdom – 7/21
Ginjo type, medium body, hints of apricot, great balanceSuigei Drunken Whale – 8/24
Tokubetsu Junmai type, dry, earthy, robustTozai Typhoon – 5/15
Junmai type, soft, crisp, light body, slightly dryTozai Blossom of Peace Plum Wine – 5/15
Umeshu type, sweet, fruity, long finishBy the Can
Funaguchi “Gold” – 16
Nama Honjozo type, big, brash, rich fruit forward, clean finishFunaguchi “Red” – 17
Nama Honjozo type, aged one year, sweet, smooth, round and richCRANE’S SIGNATURE COCKTAILS
LEMON GINGER COOLER • 8
New Amsterdam Gin or Vodka, lemon-ginger syrup and sodaNOT THE KYOTO • 9
Four Roses Yellow Label Bourbon, Pierre Rerrand Dry Curacao, Carpano Antica, yuzu juice, agave nectarFOX & THE BEAR • 9
Well of Wisdom Ginjo Sake, house hibiscus liqueur, New Amsterdam Vodka, lemon-ginger syrupTAICH0U SUAVE • 9
Diplomatico Reserva Rum, lime juice, spiced-vanilla simple syrup, burlesque bittersDESERT ROSE • 9
Jalapeno infused Tequila Cabeza, St. Germain, Aperol, lime juiceTARZAN MEETS JANE • 9
Monkey Shoulder Scotch Whiskey, Ancho Reyes, lemon-ginger syrup and a sugar rimPAPER CRANE • 9
Shirt Shochu, Ford’s Gin, pea flower infused falernum, Luxardo Maraschino, lemon juice, Jalapeno infused Tequila Cabeza, St. Germain, Aperol, lime juiceGEMINI JUICE • 9
Akashi Japanese Whisky, Foro Amaro, wasabi-coco syrup, mole bittersOKI NEGRONI • 9
Oak-conditioned Hayman’s Royal Dock Gin, Campari, Carpano Antico, honeyDAMSON SOUR • 9*
Averell Damson gin, New Amsterdam gin, egg white, lime juice, simple syrup, Angostura bitters
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Location
CRANE RAMEN 16 SW 1ST AVENUE Gainesville, Florida 32601